Directions Links Survey FeedbackThai '99
Online MenuMenu Index
Directions Links Survey Feedback Online Menu| Appetizers | Entrees - Main Dishes | Entrees - Curry Dishes |
| Entrees - Fish | Entrees - Vegetarian | Thai '99 Chef's Specials |
| Noodles | Beverages | Soups / Salad |
| Rice | Desserts | Lunch Menu |
Available
all day| A1 | Spring Rolls (2) Choice of chicken, pork, shrimp, or vegetables. |
$2.99 |
| A2 | Fried Egg Rolls (2) Ground pork, clear noodles, vegetables, and mushrooms with peanut sauce. |
$2.99 |
| A3 | Fried Wonton Seasoned ground chicken in wonton skin with soy sauce. |
$3.99 |
| A4 | Thai Dumpings (Kanom Jeeb) Shrimp, chicken, bamboo shoots, mushrooms and water chestnuts wrapped in wonton skin and steamed; served with soy sauce. |
$3.99 |
| A5 | Shrimp in the Blanket Served with cucumber salad and pineapple sauce. |
$5.99 |
| A6 | Mee Krob Crispy Thai noodles, chicken, pork or shrimp, scallions with tamarind sauce. |
$4.99 |
| A7 | Sate' Sliced thin chicken, pork or beef marinated in yellow curry-coconut milk, skewered on bamboo stick, grilled and served with peanut sauce and cucumber sauce. |
$4.99 |
| A8 | Curry Puff Chicken, onion, potato, and Thai curry, served with cucumber salad. |
$4.99 |
| A9 | Yum Goong (Spicy Shrimp
Salad) Grilled shrimp with lemongrass, onion, chili peppers and lime juice. |
$5.99 |
| A10 | Yum Nua (Spicy Beef Salad) Griled beef with lemongrass, onion, chile peppers and lime juice. |
$4.99 |
| A11 | Yum Squid (Spicy Squid
Salad) Par-boiled squid with spicy lime dressing, lemongrass, onion, and mint or cilantro. |
$5.99 |
| A12 | Larb Spicy minced chicken, pork, or beef seasoned with lime juice, fish sauce, roasted rice powder, onion, and mint leaf or cilantro. |
$5.99 |
| A13 | Naamh Tok Broiled pork or beef sliced thin with lemon juice, fish sauce, ground roasted rice, onion, chili pepper, cilantro and mint leaves; served with fresh vegetable. |
$6.99 |
| A14 | Thai '99 Wings Marinated chicken wings - Thai style. |
$3.99 |
| A15 | Thai '99 Combo Platter Combination of 2 egg rolls, 2 fried wonton, 2 shrimp in the blanket, 2 curry puffs, 2 dumplings with plum sauce, peanut sauce, and cucumber salad. |
$7.99 |
| A16 | Tordmun Koong (Prawn Cake) Deep friend Thai prawn cake served with cucumber salad. |
$5.99 |
| A17 | Thai Rainbow Salad Clear noodles, pork, shrimp, and vegetable with spicy sauce. |
$4.99 |
| A18 | Nam-Sod Minced pork with Thai seasoning, served with ginger, onion, peanut, chili and vegetables. |
$5.99 |
Please inform server of
spice preference: Mild, Medium, Hot, or Native Thai (Very HOT)| M1 | Pad Krapao Choice of chicken, beef, pork, or shrimp stir fried with chili, basil leaves, onion, and brown sauce. |
$7.99 |
| M2 | Pad King Choice of chicken, beef, pork, or shrimp stir fried with shredded fresh ginger, onions, mushrooms, carrots, and brown sauce. |
$7.99 |
| M3 | Pad Praew Waan Choice of chicken, beef, pork, or shrimp with sweet and sour sauce, pineapple, tomato, onion, cucumbers and sweet peppers. |
$7.99 |
| M4 | Chicken Shrimp Cashew Nut Stir fried chicken, shrimp, onion and cashew nuts with thick chili paste. |
$7.99 |
| M5 | Koong Kra-Taim Shrimp sauteed with garlic pepper sauce, served on a bed of lettuce; also available with pork, chicken, or beef. |
$7.99 |
| M6 | Pad Ruam-Mit Stir fried mixed vegetables with choice of chicken, beef, pork, or shrimp in brown sauce. |
$7.99 |
Please inform server of
spice preference: Mild, Medium, Hot, or Native Thai (Very HOT)| M7 | Red Curry Choice of chicken, beef, or pork in Thai red curry, coconut milk, bamboo shoots, chili and basil |
$7.99 |
| M8 | Green Curry Choice of chicken, beef, or port in Thai green curry, coconut milk, bamboo shoots, chili and basil. |
$7.99 |
| M9 | Panang Curry Choice of chicken, beef, pork, or shrimp in Thai panang curry, coconut milk, peanut sauce, basil, and fresh vegetable on side. |
$7.99 |
| M10 | Yellow Curry Choice of chicken, beef, or pork in yellow curry, coconut milk, potato, and onion |
$7.99 |
| M11 | Pad Ped Choice of chicken, beef, pork, or shrimp in curry paste, bamboo shoots, chilie, lime leaves, and basil. |
$7.99 |
| M12 | Gang Pah Curry without cocnut milk and choice of chicken, pork, beef with vegetables. |
$6.99 |
Please inform server of spice
preference: Mild, Medium, Hot, or Native Thai (Very HOT)| F1 | Thai '99 Fish Deep fried whole fish (red snapper, flounder, or seabass) topped with hot chili pepper sauce. |
$15.99 |
| F2 | Pla Jien Deep fried whole fish topped with ginger sauce, onion, carrots, celery, and bacon. |
$15.99 |
| F3 | Pla Pae-Sah Steamed whole fish, plum sauce, ginger, peppers, mushrooms, and scallions. |
$15.99 |
| F4 | Choo Chee Pla Crispy fried fillet of fish with "choo chee" sauce sprinkled with shredded lime leaves. |
$15.99 |
| F5 | Choo Chee Ta-Lay Assorted seafood with "choo chee" curry sauce, coconut milk, basil, and lime leaves. |
$16.99 |
| F6 | Panang Fish (Whole) Deep fried whole fish (red snapper, flounder, seabass, or rock fish) topped with panang sauce. |
$15.99 |
Please inform server of
spice preference: Mild, Medium, Hot, or Native Thai (Very HOT)| V1 | Krapaow Tofu Soybean cake (Tofu) sauteed in chili sauce with eggplant, onion, and basil leaves. |
$7.99 |
| V2 | Sauteed Tofu and Vegetable Bean sprouts, onion, broccoli, cabbage, snow peas, carrots and tofu in brown sauce. |
$7.99 |
| V3 | Panang Tofu Tofu cubes in panang curry, coconut milk, chili, and basil leaves. |
$7.99 |
| V4 | Tofu Red Curry Tofu in red curry, coconut milk, bamboo shoots, vegetables, chili, and basil. |
$7.99 |
| V5 | Tofu Yellow Curry Tofu in yellow curry, potatoes, onion, and coconut milk. |
$7.99 |
| V6 | Tofu-Bean Sprout Stir fried in brown sauce and onion - crispy. |
$6.99 |
| V7 | Fried Tofu Served with sweet and sour sauce and chopped peanuts. |
$3.99 |
| V8 | Tofu Soup Diced tofu in scallion broth, bean sprouts or mixed vegetables. |
$2.99 |
| V9 | Vegetarian Soup Clear noodles in vegetable broth. |
$2.99 |
| V10 | Tom Kha Hed Herbal mushroom soup with coconut milk. |
$2.99 |
| V11 | Tofu
Green Cury Tofu in green curry, coconut milk, bamboo shoots, vegetables, chili, and basil. |
$7.99 |
Please inform server of
spice preference: Mild, Medium, Hot, or Native Thai (Very HOT)| SP1 | Spring Hot Pot Shrimp, Chinese cabbage, onion, clear noodles, and seasoning in hot clay pot. |
$9.99 |
| SP2 | Noodle Grilled Meat Salad Choice of grilled chicken, pork, or beef marinated with lemongrass sauce and served with vegetable and sweet and sour sauce. |
$7.99 |
| SP3 | Thai '99 Platter Combination of barbecue beef, chicken, and pork with noodles, cucumber, carrots, bean sprouts, mint, and lettuce topped with special sauce. |
$9.99 |
| SP4 | Nam-Kao Clook (Northern
Special) Deep fried spicy rice balls served with shredded ginger, shredded onion, and peanuts wrapped with lettuce and lemon wedge. |
$9.99 |
| SP5 | Curry Duck Crispy duck in red curry with pineapple, tomato, bamboo shoots, chili, and basil. |
$12.99 |
| SP6 | Bangkok Duck (Spicy) Roasted duck with steamed vegetables, pickle ginger, and soy sauce. |
$12.99 |
| SP7 | Thai '99 Suki Choice of chicken, beef, or pork with mixed vegetables, clear noodles, and suki sauce. |
$9.99 |
| SP8 | Basil Roast Duck Roast duck chopped Chinese style topped with spicy basil sauce. |
$12.99 |
| SP9 | Thai '99 Duck Baked duck with spicy sweet and sour sauce. |
$12.99 |
| SP10 | Seeda Lui Fai Grilled jumbo shrimp with coconut milk, served on bed of lettuce and topped with seafood sauce. |
$14.99 |
| SP11 | Lamb Two Season Lamb sliced thin and cooked in Panang curry sauce or lamb sliced thin cooked in garlic sauce and garnished with broccoli. |
$15.99 |
| SP12 | Gang Som (Sour Curry) Sour curry with fish, shrimp, and vegetables. This dish compliments SP #13 and SP #14. |
$7.99 |
| SP13 | Fried Marinated Beef | $3.99 |
| SP14 | Khai Jaew (Omelet) | $2.99 |
| N1 | Pad Thai rice noodles with shrimp, chicke, or pork, eggs, tofu, pickled radish in tamarind sauce topped with fresh bean sprouts, green onion, garlic, chives, and chopped peanuts. |
$7.99 |
| N2 | Drunken Noodles Choice of chicken, pork, beef or shrimp with stir fried noodles with onion, chili pepper, basil leaves - spicy. |
$7.99 |
| N3 | Pad Laad-Nah A. Choice of chicken, pork, beef, shrimp, or mixed seafood (shrimp, calamari, scallops) with soft noodles, topped with broccoli and gravy sauce. B. Mixed seafood |
$7.99 $9.99 |
| N4 | Kuay Tiew Nam (Noodle Soup) Rice noodles, chicken broth, choice of meat (chicken, beef, pork, or shrimp), fresh bean sprouts, cilantro, and green onions. |
$5.99 |
| N5 | Kuay Tiem Tom Num (Special
Noodle Soup) Rice noodles, chicken broth, minced pork, fresh bean sprouts, chopped peanut, cilantro, spring onion and fried garlic - spicy. |
$5.99 |
| N6 | Bah-Mee Namh Egg noodles, chicken broth, ground pork, fresh bean sprouts, cilantro and spring onion. |
$5.99 |
| N7 | Bah-Mee Tom-Yum (Spicy) Egg noodles, chicken broth, ground pork, fresh bean sprouts, cilantro, chopped peanuts, chili powder - specify spicy or mild. |
$5.99 |
| N8 | Bah-Mee Hangh (Dried Special
Noodle) Soft egg noodles, ground pork, bean sprouts, cilantro, chopped peanuts, chili powder - specify spicy or mild |
$5.99 |
| N9 | Pad Woon-Sent Stir fried clear noodles in garlic oil, eggs, vegetable, choice of chicken, pork, shrimp or combo, onion, celery, and carrots. |
$7.99 |
| N10 | Pad See Ew Stir fried noodles with soy sauce and broccoli with choice of chicken, beef, pork, or shrimp. |
$7.99 |
| N11 | Egg Noodle Choice of chicken, beef, or pork stir fried with egg noodles and mixed vegetables. |
$7.99 |
| Thai Iced Coffee | $1.59 |
| Thai Iced Tea | $1.59 |
| Coconut Juice | $1.99 |
| Soy Drink | $1.99 |
| Milkshake | $1.99 |
| Special Hot Coffee | $2.59 |
| Jasmine or Green Tea | $.99 |
| Hot Tea | $.99 |
| Soft Drink | $.99 |
| S1 | Wonton Soup |
$2.99sm $5.99lg |
| S2 | Rice Soup (Khao Tom) Choice of chicken, pork, shrimp or vegetable. |
$2.99sm $5.99lg |
| S3 | Tom Yum (Lemongrass Soup) Choice of chicken, shrimp, or mixed seafood in lemongrass broth. |
$2.99sm $7.99lg |
| S4 | Tom Kha' Gai
(Coconut-Galangka Soup) Coconut milk, galanga, chicken, lime juice, and cilantro. |
$2.99sm $7.99lg |
| S5 | Kuay Tiew Nam Rice noodles, broth, bean sprouts, cilantro, spring onion and choice of chicken, pork, beef, or shrimp. |
$2.99sm $5.99lg |
| S6 | Chao Praya-Asparagus Soup Asparagus, shrimp, chicken, tomato, and mushrooms in clear broth. |
$2.99sm $5.99lg |
| S7 | Thai Salad Mixed vegetable salad with lettuce, tomato, cucumber, onion, shredded carrots, peanuts, chicken, and shrimp with Thai sweet and sour dressing or peanut sauce. |
$4.99 |
| R1 | Thai Fried Rice (Kao Pad) Cooked rice, tomato, onion, eggs, and soy sauce with choice of chicken, pork, beef, or shrimp. |
$6.99 |
| R2 | Basil Fried Rice (Spicy) Cooked rice, tomato, onion, chilie pepper, basil, carrots, and soy sauce with choice fo chicken, pork, beef, or shrimp. |
$6.99 |
| R3 | Vegetable Fried Rice Cooked rice, mixed vegetables (carrots, cabbage, broccoli, snow peas, bean sprouts, onion, etc.) and soy sauce. |
$6.99 |
| D1 | Fried Bananas (2) Deep fried bananas topped with honey and sesame seed or with vanilla ice cream. |
$2.99 |
| D2 | Thai Custard OR Thai Custard with Sticky Rice |
$2.99 $3.99 |
| D3 | Banana in Coconut Cream | $1.99 |
| D4 | Vanilla Ice Cream | $1.59 |
| D5 | Ruam-Mit Assorted tropical fruit in coconut milk and syrup. |
$2.99 |
| D6 | Sticky Rice and Mango | $4.99 |
| D7 | Dessert of the Day | $2.59 |
Please inform
server of spice preference: Mild, Medium,Hot, or Native Thai
(Very Hot)| L1 | Red Curry Choice of tofu, chiken, beef, or pork with coconut milk, basil, bamboo shoots, and vegetables. |
| L2 | Green Curry Choice of tofu, chicken, beef, or pork with coconut milk, peanuts, bamboo shoots, and vegetables. |
| L3 | Panang Curry Choice of tofu, chicken, beef, or pork with coconut milk, peanuts, bamboo shoots and vegetables. |
| L4 | Pad Thai Rice noodles sautéed with chicken, ground peanuts, bean sprouts, green onions, and eggs. |
| L5 | Pad See-ew Choice of tofu, chicken, beef, or pork stir fried with wide rice noodles, broccoli, and eggs. |
| L6 | Lad Nah Rice noodles topped with choice of chicken, beef, or pork and broccoli and gravy. |
| L7 | Egg Noodle Choice of chicken, beef, or pork stir fried with egg noodles and mixed vegetables. |
| L8 | Chicken Cashew |
| L9 | Pepper Steak (Thai Style) |
| L10 | Stir Fried Basil Leaves Choice of chicken, beef, or pork. |
| L11 | Sweet and Sour (Thai Style) Choice of chicken, beef, or pork. |
| L12 | Stir Fried Fresh Ginger Choice of chicken, beef, or pork. |
| L13 | Pad Gra-tiem Choice of tofu, chicken, beef, or pork. |
| L14 | Stir Fried Mixed Vegetable Choice of tofu, chicken, beef, or pork. |
| L15 | Stir Fried Bamboo Shoots With baby corn, mushrooms, and water chestnuts. |
| L16 | Noodles Soup (Kuay Tiew) Choice of chicken, beef, pork, or meatballs with rice noodles, bean sprouts, onion, and cilantro. |
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